by Dee Davis

There is such an amazing feeling finishing a book. It’s mostly elation. The uncontained joy of realizing that yes, there truly was a beginning, a middle and an end to the story. (Somewhere in the middle of every book, I start to believe that there isn’t, just ask JK or KO.) But there’s also an [...]
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by Dee Davis

So on Friday I was discussing Heurigers and among other things the great food they serve. So today, I decided to share another of my Austrian recipes. This one for Schinken Feckerlin (Ham Noodles). It’s great for a winter night, served with a salad and crusty bread, and of course some good wine. Schinken Feckerlin [...]
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